Description
- Frontier Alcohol-Free All Natural Maple Flavor - 2 oz. (59 ml) Add Frontier Alcohol-Free All Natural Maple Flavor to fudge, brownie, taffy and frosting recipes. Try a dash or two of Frontier Alcohol-Free All Natural Maple Flavor in baked beans, sweet potatoes, cookies and pies. Frontier Alcohol-Free All Natural Maple Flavor is Kosher and Alcohol-Free so the entire family can enjoy it! Spices Frontier is where you'll find the best in flavorful organic spices, all natural spices and seasonings and fair trade spices. Frontier's dedication to sustainable sourcing and stringent quality standards means you get the highest quality every time. Frontier's Natural vs. Organic Herbs and Spices Today, Frontier offers the option of both natural and certified organic herbs and spices. What's the difference? Organic: All of Frontier's organic products are USDA certified and are natural. Organic includes how a product is grown and harvested as well as post-harvest processing, treatment and handling. Natural: Frontier Natural Products Standard covers post-harvest treatment and processing. Frontier does not purchase any herbs or spices that have been treated with irradiation or chemicals such as ethylene oxide (EtO) and there are a number of other ingredients and processes that are not allowed. Taste That Makes A Difference. Frontier sources their spices from growers committed to quality, sustainability and ethical trade. Frontier strives to build partnerships and better the lives of smaller growers in developing countries with fair pricing programs. Quality You can trust Frontier products to be the freshest, purest and most sustainably produced. Simply put, quality effects taste and efficacy. Frontier Natural Products never produces or markets products that make empty claims or contain questionable ingredients. Once herbs and spices arrive at Frontier, every aspect of their handling is done with quality in mind. Allergen Control Frontier Natural Products Co-op has implemented very rigorous standards in manufacturing that prevent cross-contamination of allergens. Frontier also strictly adheres to the US Food Allergen Labeling and Consumer Protection Act of 2004. What this means is that stringent processes are in place during product handling, processing and packaging which prevent allergen contamination in products that normally do not contain the big 8 allergens (milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybeans), sulfites as well as sesame seeds which the Canadian food inspection agency considers an allergen. Every product that contains an individual allergen or allergens as part of a product formulation has the allergens identified on the label. Frontier takes great pride in the quality of the products they produce, and allergen control is one part of their company's overall stringent food safety program. History Frontier began as a two-person operation in 1976 in a cabin along the Cedar River in Eastern Iowa. They have grown steadily for over a quarter of a century to become a major supplier in the booming natural products industry. This outstanding performance throughout the years reflects their close harmony with both industry trends and the values of natural products consumers. Frontier has demonstrated an aptitude for associating itself with trends that fuel success. The business was originally structured as a cooperative that supplied herbs and spices to its members, all of whom were cooperatives engaged in retailing natural foods or cooperative buying clubs. Being a co-op itself helped propel Frontier into national distribution in rapidly expanding natural foods "co-op movement." Frontier also embraced many of the positive ideals underlying the popularity of co-ops. The early management envisioned a workplace where employees would enjoy their work, families would come first, the quality of products would be unsurpassed, organics would play a key role in the business and social responsibility would be inseparable fro
- UPC # 089836230812
- Size/Form 2 fl. oz.
Suggested Use: Add maple flavor to fudge, brownie, taffy and frosting recipes. Try a dash or two in baked beans, sweet potatoes, cookies and pies. INGREDIENTS Glycerin, water, natural flavors (contains soy), malt extract (contains barley), caramel color. WARNINGS Keep out of reach of children.
