🌟 Elevate your baking game with Bob's Red Mill Tapioca Flour!
Bob's Red Mill Tapioca Flour is a versatile, gluten-free ingredient perfect for baking and cooking. This 16oz pack of four is non-GMO, vegan, paleo-friendly, and kosher, making it an essential pantry staple for health-conscious consumers. Its neutral flavor allows it to enhance both sweet and savory recipes while providing a light, fluffy texture and thickening properties.
C**
Thankyou! for perfection!
Excellent quality, great mild taste, outstanding quality, the softest flour ever, wonderful value!
A**R
Flour
Good product
A**R
Perfect!
Perfect!
A**Y
Corn starch replacement
I use this as a replacement for corn starch and it works very well.
P**Y
Great value
Use it to make sorbet, works great!
A**Y
Quality and great price
This was the best deal I found! plus I know I can always trust this brand to deliver great results.
M**G
good value and great for molded dog treats
I use 3/4 c of this blended with a can of salmon and egg to bake dog treats in the tiny celled silicon mold. Makes hundreds of training treats at a time. Tapioca flour releases well from the mold, but I add 1/4 cup wheat flour for thickening.
S**T
Cheese bread
The back of Bob’s Red Mill Tapioca Flour package features a simple recipe for Brazilian Cheese Bread. I love how easy it is - just throw all the ingredients into the blender, pour into muffin tins, and in just 20 minutes, the house is filled with a delightful aroma and I have delicious bread to enjoy. It has become my go-to recipe when I have friends over as well.
Trustpilot
3 weeks ago
1 month ago
