Description
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<h3 class="pdp-specs--para__title">Ingredients</h3>
<p>Pasteurized cow's milk, salt, starter culture, vegetarian rennet. If coloured cheddar added annatto</p>
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<h3 class="pdp-specs--para__title">Nutrition facts</h3>
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<tbody>
<tr>
<th>Per100PortionType</th>
<td> Average Nutritional Value per 100g</td>
</tr>
<tr>
<th>Energyinkcal</th>
<td> 416kcal</td>
</tr>
<tr>
<th>EnergyinkJ</th>
<td> 1725kJ</td>
</tr>
<tr>
<th>Protein</th>
<td> 25g</td>
</tr>
<tr>
<th>Carbohydrates</th>
<td> <0.5g</td>
</tr>
<tr>
<th>Sugar</th>
<td> <0.5g</td>
</tr>
<tr>
<th>Fat</th>
<td> 35g</td>
</tr>
<tr>
<th>Fibre</th>
<td> <0.5g</td>
</tr>
</tbody>
</table>
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<h3 class="pdp-specs--para__title">Allergy Information</h3>
<p>Gluten free.
- Contains Milk</p>
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<h3 class="pdp-specs--para__title">Nutrition</h3>
<div>
Per 100g: Energy: 1725kJ, 416kcal, Protein: 25g, Carbohydrate: <0.5g, Sugars: <0.5g, Fat: 35g, Saturated Fat: 22g, Salt: 1.8g, Fiber: <0.5g.
- Per 30g: Energy: 517kJ, 125kcal, Protein: 7.6g, Carbohydrate: <0.5g, Sugars: <0.5g, Fat: 10g, Saturated Fat: 6.5g, Salt: 0.54g, Fiber: <0.5g.
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- <div class="pdp-specs">
<div class="pdp-specs--para">
<h3 class="pdp-specs--para__title">Storage conditions</h3>
<p>Keep refrigerated (1°C-5°C).
- Once opened, consume within 7 days.</p>
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- Pack size: 200g
- Ireland
Soft & Creamy.
Aged over 12 months
