TRUFF White Truffle Oil - White Truffle Infused Olive Oil - Gourmet Dressing, Seasoning, Marinade, or Drizzle, Non-GMO, Gluten-Free, 5.6 fl.oz

This is one of two brands that I favor. The black truffle oil is more intensely flavored than the white. I made my own vinaigrette with lemon juice, Dijon mustard, white pepper and truffle oil. Yummy!

This oil has more flavor than others I've tried, including specialty brands that cost 30% more. And it is a delicious flavor-- no artificial aftertaste.

Delicious buy it!! No idea what you’re missing it elevates each dish. Flavor profile is amazing. I’ve never had it before and I’m going through it faster than I wish I was because it’s so tasty.

The white truffle is the way to go. Now I can make truffle fries at home. 10/10 recommend. Also, a little goes a long way.

Wonderful natural truffle oil. I get it all the time. Allergic to the ones with aroma. The main problem is that the cap always breaks. I need a replacement, sturdy cap!

I love this truffle oil! I use it on pasta, as a dipping oil for bread, etc. Very flavorful.

This oil is not only amazing and great quality (real truffles), but so versitile! I started off basic: sauté, saute, saute. But then I used it for a salad dressing, drizzled over pizza and garlic bread, and made a dip for Italian bread. Then we really got creative and made an olive oil martini! The bottle was gone in five days. Bravo, TRUFF!

I was craving truffle fries and decided to make them myself for the first time 🫣 I decided to try this product because the reviews were really good and I’m so glad I did😊My fries came out perfect and tasted amazing! I highly recommend this product.