🌾 Elevate your plate with the wild rice that’s as bold as your ambitions.
FREEZE FEAST - Cooked grains stay separate and fresh after freezing—meal prep just got a major upgrade.
CLEAN CONSCIOUS - No artificial colors, flavors, or preservatives—pure, wholesome nutrition for mindful eaters.
ALLERGEN FREE ASSURANCE - Dairy, shellfish, peanut, fish, and egg free—safe and inclusive for diverse dietary needs.
VERSATILE CULINARY STAR - Ideal for casseroles, salads, and stuffing—transform everyday meals into gourmet experiences.
GOURMET GRAIN PERFECTION - Experience wild rice that 'pops' open, releasing a rich, distinctive aroma that elevates any dish.
Tilda Giant Wild Rice 250g offers premium, gluten-free wild rice grains that flower open when cooked, releasing a unique aroma. Sourced from Germany, it’s free from artificial additives and common allergens, perfect for gourmet dishes and convenient meal prep with excellent freeze-thaw quality.
No artificial colours, No artificial flavour, Gluten Free, Suitable for Vegetarians, No preservatives
Package Information
Box
Manufacturer
Tilda
Serving Size
100 g
Energy (kJ)
1487.00 kJ
Energy (kcal)
355.39 kcal
Fat
0.8 g
- Saturates
0.2 g
Carbohydrate
74.2 g
- Sugars
1.2 g
Fibre
1.9 g
Protein
11.5 g
Reviews
4.5
All from verified purchases
S**R
Great rice and healthy option
I mix it with brown rice or just by its own. Takes longer to cook and need extra water. Love it! Nutrition and not refined rice
R**.
alkaline wild rice, not a plastic white/brown
whats a alkaline rice which humans should only consume...authentic, doesnt coloring water when cooking, crunchy, delish, healthy rice...100% recomended👌
I**N
Four Stars
fine
S**N
Very good!
Affordable...fragrant, boils quickly and use it in a mixture with Basmati!
V**P
Very nice
Delicious nutty texture
C**L
Wild rice
Great Rice. Best when soaked over night easier to cook
S**M
Very good
Good quality as i expected.
P**D
Five Stars
There's nothing more to sat "I LOVE IT AND IT IS DIFFICULT TO GET FROM THE SUPERMARKETS
Common Questions
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TrustScore 4.5 | 7,300+ reviews
Suresh K.
Very impressed with the quality and fast delivery. Will shop here again.
4 days ago
Fatima A.
Best international shipping I've ever tried. Worth every penny!
Place 250g Wild Rice in a large saucepan. Stir in 900ml of boiling water. Add salt to taste. Return to the boil, cove and simmer for 45-50 minutes until the grains have popped. Take off the heat and keep the pan covered for a further 5 minutes, then fork through the grains with a knob a butter, if liked. To reduce the cooking time, cover generously in boiling water and soak for 4 hours. Drain and cook as above using 600ml of water for 20 minutes
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