🌟 Unleash the Power of Natto – Your Healthier Culinary Secret!
YAMASAN KYOTO UJI Japanese Natto Fermented Soybean Powder is a 50g freeze-dried superfood that offers a rich source of Vitamin K and probiotics. Made from non-GMO fermented soybeans, this versatile powder enhances the nutritional profile of various dishes while preserving the authentic taste of traditional Japanese natto.
Cuisine | Asian |
Unit count | 50.0 gram |
Manufacturer | YAMASAN KYOTO UJI |
Package Dimensions | 14.4 x 10.4 x 1.1 cm; 50 g |
Country of origin | Japan |
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