Description Versatile Easy to Prepare Ready to Eat Neutral Taste Low Carb Low Calorie Gluten-Free Fat Free Mineral-Rich Contains No Preservatives Suggested Use Enjoy Kelp Noodles in: Stir Fries Soups Salads Wraps and RollsServing and Storage:Rinse in water before preparing. Cut the noodles to desired length.Store any unused noodles in water in refrigerator for up to two weeks.Refrigerate after opening. Do not freeze. Other Ingredients Water, kelp, sodium alginate.Based on the RDA of 150 mcg of iodine per serving/daily limit. Each 4 ounce serving of our Kelp Noodles contains 54.80 mcg of iodine. . Visit Manufacturer's Website Supplement Facts Serving Size: 4 ounces Servings Per Container: 3 Amount Per Serving %DV* Calories 6 Calories from Fat 0 Total Fat 0 g 0% Saturated Fat 0 g 0% Cholesterol 0 mg 0% Sodium 65 mg 3% Total Carbohydrates 3 g 1% Dietary Fiber 1 g 4% Sugars 0 g Protein 0 g Vitamin A 0% Vitamin C 0% Calcium 15% Iron 4% Percent Daily Values (DV) are based on a 2,000 Calories diet.
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