ONCE FOR ALLSafe Mandoline Slicer 5 in 1 Vegetable Chopper Food Potato Cutter, Strips Julienne Dicer Adjustable Thickness 0.1-8 mm Kitchen Chopping Artifact Fast Meal Prep (Gray)

Pros: Cuts fast and easily, wide range of adjustments for thickness, easily handles fairly large potatoes and other veggies. Blades are sharp and very well protected so it is safe even for kids. Much safer than the regular shredder! Fairly easy to clean even though you can't disassemble it.Cons: You can wear yourself out pretty good (remember to switch hands regularly) after doing enough potatoes for a big batch of hashbrowns (set thickness about midway between 0 and 1 and it makes it just about right). Not ideal for cutting sticky stuff like cheese or frozen stuff so keep it to apples, cucumbers, celery, carrots, beats, and other non-mushy stuff.I did not test it with tomatoes but am sure it would work on firm tomatoes.

This is easily one of my favorite kitchen accessories. I use it several times a week, particularly for making hash brown cubes from potatoes, and it performs beautifully every time. The blade slices through potatoes with ease, making meal prep quick and effortless.What really sets this apart from other kitchen tools, like traditional mandolins, is how safe it is to use. I no longer have to worry about accidentally slicing my fingers, which is a real concern with most mandolins. In fact, it’s safe enough for my 12 and 13-year-olds to use, which is a huge bonus for getting them involved in meal prep.Another great feature is how easy it is to clean. Cleanup is quick and straightforward, which is a big plus in any busy kitchen. We all know that the harder something is to clean, the less likely we are to use it, so the simple maintenance of this tool makes it a go-to in my kitchen.As for long-term durability, time will tell how well the blade holds up, but so far it’s doing an amazing job. It also offers multiple slicing options at a fraction of the price of its competitors, making it an incredible value for anyone looking to make food prep easier and safer.Final thoughts: If you’re looking for a reliable, easy-to-use, and safe tool for slicing and dicing, this is a great option. It’s quickly become an indispensable part of my kitchen routine!

Works pretty well. The design is a little tricky to master. Turning the little flaps on the back is not very intuitive but probably once I use it a little more I’ll get the hang of it. Seems to do the job with not too much effort.

I've had regular mandolines in the past, but was always a bit nervous about using them because of my fingers being so close to that super-sharp blade. But this upright mandoline is incredibly safe. You fingers aren't in any danger. It's easy to use -- and fun. It's awesome for slicing -- you can determine how thin or thick you want the slices, and they all come out with exactly the same thickness. And I love using the julienne setting to cut potatoes into perfect french fries, all with the same thickness. It's awesome.

This slicer is truly a game changer! It slices vegies as thin as one could want. I love making Japanese cucumber salads and this does it in record time. Very well made, blades are sharp and settings ranging from ultra thin to thick. So easy to clean up as well. Directions are somewhat confusing. Had a difficult time figuring out how to slice until I watched the video. HIghly recommend the video as it really is all about the tab settings which is clearly explained in the video. Saves sooooo much time in the kitchen , slicing, dicing, making strips etc. HIGHLY recommend!

When you're as clumsy as me, kitchens aren't just cooking spaces—they're potential crime scenes. That's why discovering the ONCE FOR ALL Safe Mandoline Slicer has been nothing short of life-changing. Or should I say... finger-saving?This "Kitchen Chopping Artifact" (a name that sounds like it was translated by someone who flunked English but aced dramatic flair) promised to revolutionize my meal prep without requiring a blood sacrifice. Spoiler alert: it delivered.Assembly was so easy that even I—a person who once got a papercut from a banana—managed it without incident. The adjustable thickness settings from 0.1-8mm mean I can create everything from paper-thin cucumber slices for my fancy water to chunky sweet potato wedges that actually cook evenly.The true miracle? I still have all ten fingers! The safety features on this thing must have been designed by someone who watched me try to use a regular knife and thought, "We need to idiot-proof slicing for this disaster of a human."Last night, I julienned carrots. JULIENNED! Me! The person who once grated cheese and three fingernails in one go! I felt like I was hosting my own cooking show, except without the dramatic trip to the emergency room finale.And cleanup? Just tossed it in the dishwasher. No disassembling 47 tiny parts while fishing bloody bits of finger from between the blades.Five stars. Would recommend to fellow kitchen klutzes everywhere. My fingers thank you, ONCE FOR ALL, for this gray plastic miracle that lets me prep vegetables like a pro without prepping for a hospital visit.

Works great but a little hard to clean

works great . wished the angle of cut was steeper so the french fries cuts were longer