








🍕 Elevate your pizza game—because your crust deserves the spotlight!
The Nordic Ware 14-Inch Square Pizza and Baking Stone is crafted from premium cordierite ceramic, designed to withstand up to 500°F for even heat distribution and moisture absorption. Perfect for achieving restaurant-quality crispy crusts on pizzas, breads, and pastries, it comes with a stylish stainless steel rack for serving. Safe for both ovens and grills, this durable stone requires minimal maintenance and enhances your home baking experience with professional results.
| ASIN | B08TP8MP8G |
| Best Sellers Rank | #165,397 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #337 in Pizza Pans & Stones |
| Customer Reviews | 4.4 4.4 out of 5 stars (4,499) |
| Date First Available | January 21, 2021 |
| Item Weight | 7.3 pounds |
| Item model number | 02139AMZM |
| Manufacturer | Nordic Ware |
| Maximum Temperature | 500 Degrees Fahrenheit |
| Product Dimensions | 15.75"L x 14.5"W x 2.25"Th |
| Size | 15.75 x 14.5 x 2.25 inches |
| UPC | 011172021397 |
I**M
Great for the money
Great pizza stone. It fits a large pizza. And it retains heat just as j You expect. The pizza tastes and looks better now. Great for the price.
P**M
Perfect pizza stone for Breville Smart Oven Pro- nothing sticks to it if you use parchment paper
My husband is an excellent pizza maker and we didn't want to turn on the big oven because it is warm in Florida and we don't want to heat up the house. I read many complaints about things sticking to the stone. Our advice : USE PARCHMENT PAPER! Nothing sticks nothing gets ugly dirty (although a pizza stone IS supposed to look used and DON'T USE SOAP ON IT!). Also don't put a stone in an already pre-heated oven or it will crack. We also don't really get that there is a "serving rack". Cutting a pizza on the stone just isn't a good thing to do. This pizza stone fits wonderfully into our Breville Smart Oven Pro (which is also one of the best and most frequently used items in our kitchen}. The pizza crisped up nicely even with the max temperature only able to go up to 450 degrees. DEFINITELY recommend this pizza stone !
R**E
crispy crust
This is my first pizza stone and it definitely works well to helps to crisp up the bottom+middle of your crust! I recommend a pizza peel for use with this product, it does not come with one. The slice it comes with is small, but gets the job done. Not too hard to clean, either.
M**L
You don't need anything more for the home pizza chef.
I bought something basically like this 20 years ago. It just broke recently (my fault) after hundreds of great pizzas. My main pizza surface has evolved to an old cast iron skillet, which works at least as well as a stone. But I still keep a stone for baking a 2nd pizza simultaneously, and other baking tasks. It helps to distribute heat well when you just store it on your bottom rack while baking anything else above it. After much research on a replacement for my old stone, I realized that almost all 'fancy' pizza stones end up being much heavier than you want to haul in and out of a hot oven frequently. This one has excellent weight, value, and results. Pro tip: heat up for AT LEAST 15 mins beforehand...and leave the pizza on the stone for 10-15 mins after baking for a crispier crust. Happy Pizza-ing.
C**X
Best Pizza Stone Out There!!!
We love this pizza stone, we bought 2 and gifted another! It's easy to clean, not to use soap or put in dishwasher... place in a space you can easy access, would be easily breakable if you had to rumble through stuff to get to it, it is stone! We make pizzas on it once a week, so we use it quite a bit and it has held up. I recommend buying cornmeal or semolina flour to put at the bottom of the pizzas so they don't stick to the stones if you end up having sticky pizza dough.
M**N
Works great
Just right for a large pizza
R**2
Good for the price, but difficult to clean
I would say this is a great product for making your own pizza if you do not want to spend a lot of money. The pros are the cost, the cutter, and the removable handles, which can also be used to place the pizza on for presentation. The cons are that the pizza does get stuck to the stone, and it is not easy to clean. I’m new at making home made pizza, so I wanted something cheap to try. This is a good one for beginners, but it is a pain during cleaning.
Z**R
Very Impressed.
I read lots of reviews before buying this. Lots of people noted of a smell on it after buying it and left a smell when cooking on it. I decided to go ahead a take a chance when buying it and scrubbed it and cleaned it before using and then used in my smoker for a pizza. Pizza turned out amazing on it and never got a smell on the food. I've been happy with this buy
J**D
It is a good stone, it has improved my pizza due to more heat it holds, it did get stained as mentioned in product description but it’s all good doesn’t effect any cooking.
A**I
Many Thanks
D**O
Works well. I did not receive the pizza cutter, though!
H**R
Very good for artison bread
C**U
Cumple con lo prometido, es bueno y funciona muy bien, y llegó perfecto, lo único es que al usarlo por primera vez se mancho de salsa y ya no se pudo quitar la mancha, al primer uso parecía que tuviera más tiempo tiempo, aún así el funcionamiento es muy bueno y por el precio me parece una excelente opción. Sin duda lo recomiendo y compraría otro sin dudarlo. Además viene con las bases metálicas y el cortador de pizza que se ven bastante bien!
Trustpilot
1 month ago
1 month ago