JADA Spices Chicken Salt Spice and Seasoning - BBQ Flavor - Sweet and Smoky - Vegan - Perfect for Cooking, BBQ, Grilling, Rubs, Popcorn and more - Preservative & Additive Free

Delicious. I am hooked!

1. Couple cubes Bullion (beef or chicken, beef adds more umami in my opinion)2. Chicken Salt!3. Dried Garlic / Onion / Chive flakes / bits / whatever (even powder versions of the onion and garlic work fine)There you go - Top Ramen / Manchuran ramen style seasoning packets made even cheaper than they sell the things for! And you can customize it to your taste as you like. (Is it possible to add too much Garlic? I didn't believe so but... yes it is... still! Was fun finding out!)AND... if you're avoiding Gluten? You can use rice noodles (they have rice based ramen noodles!) and then you enjoy Ramen again!Add some chili flakes if you like that sort of thing, add some of whatever you want - its your ramen! I've heard cracking an egg in there, or throwing in some diced veggies makes for a whole other experience - do I care? No! I just want that awesome umami / salty goodness that reminds me of my youth and seems to make everything better even though I know (or possible because I know?) it's close to the cheapest stuff on earth.I mean, you can go rice + beans or rice + lentils and it'll cost less, but this is more fun. Nothing stopping you from alternating if you're trying to cut costs, and aren't we all right now?There's just something about ramen... it's comforting goodness to me, maybe you too.Good luck all!

Good on popcorn. Different than other seasoned salts. Could stand even more chicken flavor, but still very tasty. Would purchase again.

I’ve been using this for almost a year now and have gone through like 20 containers in that time. It’s so good. I use it in almost everything I cook. From Indian food to vegan tofu egg salad. It is delicious! My kids and husband love it too.

Bought this on recommendation and now using it on virtually every savory dish. Ramps up the flavors with the richest umami! Does not change the taste of any foods in any significant way, just gives it a stronger, more delicious flavor.

I like the flavor but it’s really salty, haven’t decided if I will order the low sodium version.

We continue to purchase this because of the flavor. I will rehydrate soy curls and use this to make it taste like chicken tenders. We also use this on top of soups, rice and sometimes pasta dishes or Mac and cheeze dishes. Wonderful product!

I bought the original flavor when Trader Joes stopped making their vegan chicken salt and find the flavor to be very similar. It tastes great and adds exactly what I need to my food. It's very versatile with a good texture and blends into the food well. The cost is substantially higher than the one from Trader Joes was, but it's not cost prohibitive for me so I will buy it again because I really do like it a lot and haven't found anything that works as well.