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Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home [A baking book]
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]
The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook]
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![Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home [A baking book] Hardcover – September 20, 2022](https://m.media-amazon.com/images/I/81T+MGY00AL.jpg)
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![Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]](https://images-na.ssl-images-amazon.com/images/I/91jb9B+7IiL._AC_UL116_SR116,116_.jpg)
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