



🍮 Elevate your dessert game with effortless European elegance!
Dr. Oetker Flan Creme Caramel Dessert is a premium, easy-to-make mix that delivers authentic European-style crème caramel with included caramel sauce. Made in Canada, this 3.7-ounce pack serves 4 and offers a smooth, rich dessert experience favored by gourmets and busy professionals alike.

| ASIN | B004CJIYQC |
| Best Sellers Rank | #155,854 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #272 in Pudding Mixes |
| Customer Reviews | 4.2 4.2 out of 5 stars (403) |
| Is Discontinued By Manufacturer | No |
| Item model number | 058336141102 |
| Manufacturer | Dr. Oetker |
| Product Dimensions | 6 x 5 x 4 inches; 1.74 Pounds |
| UPC | 058336141102 |
| Units | 22.2 Ounce |
V**T
...
Economical, taste good and easy to prepare
H**S
Forget Flan - this is the best Creme Caramel I've found outside of Europe.
I discovered Creme Caramel during my travels in Europe and the Middle East during the '70s. Couldn't find it back home in the USA. Recently, Flan has become more available at Latin American Restaurants in the US. There is a difference between Flan and Creme Caramel. Creme Caramel is lighter and softer than Flan. Dr Oetker's is much closer to European Creme Caramel than Flan. This is my favorite by far.
S**H
When One Disappears, This Fills in Nicely
This is a great substitute for Jello Americana Custard. It has a smooth consistency and a gentle taste. Maybe not quite as flavorful as the discontinued Americana Custard but when needs must....
P**W
(3) Minor Additions Greatly Adds To The Presentation & Flavor
I've been making Creme Caramel, from scratch, for many years. I was anxious to try Dr Oetker brand, which would save me 1+ hours in preparation time. Over the years, I have added a couple ingredients to my scratch recipe that greatly improved the presentation & flavor. Mix all ingredients in the pot before turning up the heat. That's when I also add 1/2 teaspoon of sea salt, 1/2 teaspoon of vanilla extract & 1 level teaspoon of corn starch. (I will occasionally add the optional milk product below if I have it available) I continually whisk the mixture as it SLOWLY comes up to boiling temp. It's key to constantly whisk to prevent any sticking or lumps from forming. Lumps are caused by heat setting AND not whisking it thoroughly. Using those 3 simple ingredients makes the Dr Oetker Flan Creme Caramel taste just as good as the recipe I make from scratch. And if you really want to impress your dinner guest(s), try substituting 1 cup of heavy whipping creme for 1 cup of the milk and add the (3) ingredients I mentioned above. This will quickly become one of your favorites and very easy & quick to make. It's much easier to remove the dessert from your ramakin.
J**H
Very good flan mix
Have used before such as this brand of dessert mix before such as their cream Brulé dessert mix. They do make an excellent fly mix and highly recommend it if you can’t go to Cabo for the real thing. Our local grocery store used to carry it but can’t find it anymore. Buy it here.
P**H
Carmel taste
The Carmel custard has a different taste. It tastes like made with organic powder milk. Not worth the price.
R**W
Easy-Peasy
I like flan and was initially hesitant to try a new brand, but I was delighted by how simple the preparation was. Moreover, my dinner guests were impressed. I will certainly be buying the Dr. Oetker flan dessert mix again.
J**O
Delicious
Easy to prepare. I'm not much of a cook but this came out great. Didn't get this on my second delivery though so I'll have to blacklist this vendor. Can't return wrong item.
Trustpilot
2 months ago
5 days ago