Freeze Dryer 6.5ft² Capacity with -45°C Refrigeration and Rotory Vacuum Pump for Home and Lab Use

Description

❄️ Preserve Perfection, Own the Future of Food!

The KPCB Tech Freeze Dryer features a spacious 6.5 ft² capacity with four trays, capable of freeze drying up to 17.6 lbs per batch. Its advanced −45°C refrigeration system preserves food’s original flavor and nutrients, while a two-stage rotary vacuum pump achieves vacuum levels below 2PA for optimal drying. Designed for both home and lab use, it includes smart automation, an upgraded defrost mechanism, a large display, and comprehensive user support, making it ideal for professionals and enthusiasts seeking premium freeze drying performance.