Chefman 4.3 Litre Deep Fat Fryer w/Basket Strainer, XL Jumbo Size, Adjustable Temperature & Timer, Perfect for Fried Chicken, Shrimp, Chips & More, Removable Oil-Container, Stainless Steel

Absolutely fab, we’ve got a big family and got this in time for the Christmas holidays as my older ones came home for holidays too, only had to do two batches for all my bairns (big and small) when having chips etc. Definitely big enough to cope with my family. Easy to use. Get belter onion rings now as well! It’s a bit bigger for the bench, but can be kept in a cupboard when not being used. Mines on a bench, and matches all my other stainless steel stuff so looks good. I’ve had absolutely zero leakage of oil and I love the filters it has. Definitely recommended and a fantastic price!

Perfect size, easy and convenient to use.

Very easy fryer to use heats up fast , the size is great for family’s the safety feature is perfect as it has a timer on it so it turns itself off, so easy to clean. The only thing I don’t like is that it is abit flimsy .

Heats well and kwik. Perfect size. East to manage.

Amazing quality

Basket handle breaks off from wire mesh and makes fryer useless!!!!! update 4th Sept 25 new model (same) arrived with modified basket handle to basket so she be ok now 👍

Fabulous very pleased with purchase heats up fast switches off automatically once timer finishes.

Fries O.K. but takes a while to clean properly. BIG FAULT with the oil container; - when filled to near the upper 'max' line, almost impossible to lift out, as the recesses for fingers are FAR TOO SMALL! Took an extra person to help lift it out. Also, the metal bodywork is fairly 'flimsy', doesn't look as good a quality as shown in pictures.

Seems cheap an flimsy but actually works extremely well. Heats up fast, recovers heat quickly, easy to clean. Because the design has a heating coil inside the pan, crumbs fall to the bottom and don’t burn quickly, so the oil is easier to filter and lasts much longer. The only thing I wish is that it had 3/4” more oil depth and another inch of pan height, which would give more capacity for things like fried chicken, but for a family of 2-4 it works well

Over the years I've tried several deep fryers here on Amazon and returned most of them. I have a T-Fal which is excellent that is a dedicated fryer just for French Fries in pure Tallow. However, I needed another, large fryer for breaded products. We season a lot of Okra or Zucchini, Mushrooms, Shrimp, Fish, and Chicken (see my review on the wonderful Breading Bowl) and this fryer is perfect. It holds a gallon of oil. The basket is wide and large so I can get all the pieces of a whole small chicken in it. Similarly, I can put at least 1 whole Zucchini in the basket which have been sliced into 1/8" rounds. This large size makes it much more faster and easier to fry anything. This fryer was designed here in America but made in China. And at least they got it right! The temperature is in Fahrenheit instead of Celsius and goes to 375. What is EXTREMELY IMPORTANT is that the temperature on the dial actually matches the temperature of the oil. I've used 2 different (calibrated) instant-read thermometers and this fryer puts the temperature exactly where it says. Another IMPORTANT thing to know about this fryer is that it not only heats up fast... it recovers quickly when products are placed into the oil. I use to own a Snack Food Manufacturing Company. I had huge fryers. The temperature recovery is the most important process in quality frying. Do NOT put in any fryer COLD items. Let your chicken, fish or vegetables come up to room temperature and bread them. Fry them at 350 to 365 (check your internal temperature with a thermometer for doneness) till golden. Just be aware that if you put in your food COLD, this will drop the temperature of any fryer and how fast it can recover is how good quality it is. If it recovers slowly your food is NOT being cooked at the temperature you set at the thermostat. In fact, it will take much longer to cook and may even be under cooked! Not only that, the food will absorb more oil and be greasy. For the price, this Fryer is excellent. Its large, good looking, easy to use, works as it should, and easy to clean. Let your oil cool off for a couple of hours then strain your oil through a funnel lined with a filter or cheesecloth back into its bottle. We purchase the 1 gallon bottles of Peanut Oil here on Amazon for many years. Peanut oil has a high smoking point and is excellent for frying breaded products and fries. Don't let your oil (or Tallow) sit in the fryer. Oxygen can make it rancid. Especially the fried breading which falls to the bottom will also deteriorate the oil. The fryer is easy to clean. Just use hot soapy water on the oil container and GENTLY clean the heating element. Never get the controls wet. I highly recommend this fryer for home use. The price was good and shipping was fast. It's designed in the USA.

Cumple su propósito a la perfección

"Fry's are ON POINT! 🌟 Crispy, golden, and a game changer. Easy cleanup too."

La utilizó para freír boneless y papas y me encanta los boneless en 3 min están y las papas en 5 calienta súper rapido