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Bake King Ice Cream Stabilizer is a premium semi-refined carrageenan powder designed to improve texture, prevent ice crystal formation, and enhance creaminess in frozen desserts. Made in India with a 2-year shelf life, it’s easy to use and perfect for professional and home chefs aiming for consistent, melt-resistant treats.
| Product Dimensions | 10 x 7 x 5 cm; 50 g |
| Product Name | ICE CREAM STABILIZER POWDER |
| Weight | 50 Grams |
| Units | 100 millilitre |
| Manufacturer contact | BAKE KING | UNIT OF SWEET KING INDIA L.L.P. AT C-4, S.M.A. INDUSTRIAL ESTATE, G.T. KARNAL ROAD, NEW DELHI 110033 |
| Country of origin | India |
| Brand | BAKE KING |
| Cuisine | ICE CREAM STABILIZER |
| Format | POWDER |
| Special Feature | STABILIZER |
B**N
Very good but packaging was bad. It was spilling when delivered.
S**A
Used in cakes flavor was good, but slightly costly
D**N
This is not pure carrageenan powder. Instead it is mixed with sugar and preservatives. The listing on Amazon does not show the exact ingredients or their percentage contained in the powder. So if your recipe requires pure carrageenan powder this is not for you. Also the label has unreadable small print. I literally had to use a magnifying glass to make out what it contains.
K**L
The aroma is nice but theres a slight bitter aftertaste.
P**L
Purchased it after reading the seller's assurance of it tasting authentic but its been a disappointment. The flavour is extremely synthetic and tastes nothing like a vanilla essence should. Back to buying Sprig's extract.
Trustpilot
1 month ago
1 week ago